
Our Story
How It Started
We come from a big, lively Italian family where food has always been at the heart of every gathering. Our parents love experimenting with new recipes, cooking, and entertaining, and our dad had a special talent for creating small meat and cheese boards at home. He genuinely enjoyed the process, and one day, we had the idea—why not turn this into something bigger? From weekday dinners to holiday feasts, sharing food has always been a source of joy for our family, and we wanted to bring that same warmth to others.


Turning Passion Into Purpose
In our family, no meal begins without a top-notch meat and cheese board. Cured meats, high-quality cheeses, and flavorful spreads were always on the table, setting the stage for unforgettable meals. What started as a family tradition soon became a passion for creating beautifully crafted grazing boards that not only taste incredible but also bring people together. With attention to detail and a love for design, we knew this was more than just food—it was an experience worth sharing.
Sharing Our Love For Food
For us, charcuterie is more than just an appetizer; it’s a way to connect, celebrate, and create lasting memories. We take great pride in sourcing the highest quality meats, cheeses, and fresh ingredients, ensuring that every board we create is as delicious as it is visually stunning. Whether it’s a small gathering or a large event, our goal is to bring people together over amazing flavors while delivering exceptional customer service and a truly personalized experience.

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Just The Beginning
Our passion for food, creativity, and hospitality continues to drive us forward. With every charcuterie board and grazing table we design, we’re not just serving food—we’re creating moments that bring joy and connection. We are committed to innovation, quality, and integrity, always striving to elevate the experience for our customers. This is just the beginning of our journey, and we can’t wait to be a part of your next gathering!